Story Intro

From the highlands of Huila, Colombia, this beautiful Pink Bourbon is produced by Sebastián Ramírez at 1,800 meters above sea level.

Sebastián Ramírez is a fourth-generation Colombian coffee producer, known for his innovative approach to fermentation and coffee processing. Working with exceptional varieties from both Quindío and Huila, Sebastián carefully develops each lot to highlight the coffee’s natural character while exploring new expressions of flavor.

Processing

Processed using a carefully controlled yeast-washed process, this coffee highlights the elegant floral aromatics and vibrant citrus character of Pink Bourbon while maintaining exceptional cleanliness and sweetness.

What We Taste

Coffee Blossoms • White Flowers • Mandarin • Honey • Lime

The cup opens with delicate coffee blossoms and white flowers, followed by juicy mandarin and bright lime. A soft, honey-like sweetness brings everything together, creating an elegant, clean cup with a sweet and lingering finish.